At present, there is no clear judgment standard of fine coffee in the international community. Here, we will briefly explain the standards of the American Fine Coffee Association and the basic standards of coffee producing countries. American Fine Coffee Association Standard: 1. Whether it has rich dry aroma (Fragrance). The so-called dry aroma refers to the aroma of roasted or ground coffee. two。 Whether it is abundant or not
2015-11-20 Boutique coffee judgment standard bitterness concentration distinction boutiqueAccording to Singapore's Lianhe Zaobao on September 16, the rating of Brazil, the world's largest coffee supplier, has been downgraded, causing coffee prices to fall to a new low. But Singapore coffee makers buy in US dollars, and the cost of coffee beans has not fallen significantly in an environment where the Singapore dollar has fallen against the US dollar. Standard & Poor's (Standard and Poors), an international credit rating company, last week put Brazil's debt
2015-09-17 Brazil currency weakness coffee beans falling prices Singapore operators US dollars purchase gainCoffee producing countries have a unique set of standards for the classification and evaluation of coffee, which can be used as indicators of international sales. In recent years, coffee consuming countries have begun to require the introduction of new evaluation criteria "the concept of boutique coffee". Previous coffee evaluation criteria 1. The quality is highly evaluated by the place of origin 2. The quality is evaluated by sieve 3. Evaluate the quality according to the proportion of screen and defective beans.
2015-07-29 Specialty coffee boutique concept raw4C Organization related brief answer 1. What is 4C Association 4C Association is a legal, non-profit, global (United Nations) coffee industry organization registered in Geneva, Switzerland. English full name: Common Code for the Coffee Community, translated into Chinese is the management rules of the coffee community, referred to as 4C or 4C Association. 4C Association members include coffee farmers (
2016-07-11 What standards coffee establishment associations four regions offices organizations relatedWith the rapid development of China's economy, coffee, as a healthy drink with unique taste, is deeply loved by consumers, especially middle-aged and young people.
2014-05-12 Coffee news exposition coffee salonOn January 14, the third Pu'er Coffee Raw Bean Competition kicked off in Pu'er, Yunnan Province. the judges were 20 international coffee quality appraisers (Q-Grader) recognized by the American Coffee quality Research Institute (CQI). From January 14 to 25, they will send 62 premium coffees to all parts of Yunnan in strict accordance with the standards of the SCAA (American Fine Coffee Association) cup system.
2015-01-27 International coffee quality appraisal teacher education how to score January 14th thirdOn January 14, the third Pu'er Coffee Raw Bean Competition kicked off in Pu'er, Yunnan Province. the judges were 20 international coffee quality appraisers (Q-Grader) recognized by the American Coffee quality Research Institute (CQI). From January 14 to 25, they will send 62 premium coffees to all parts of Yunnan in strict accordance with the standards of the SCAA (American Fine Coffee Association) cup system.
2015-08-26 International coffee quality appraisal teacher education how to score January 14th thirdWBC is the World Barista Competition, the full name is World Barista Championship, and the World Barista Competition (WBC) is the leading coffee competition in the world. Jointly sponsored by the European Special Coffee Association and the American Special Coffee Association, it focuses on promoting coffee culture, improving the professionalism of baristas, and making this year a wave of local and regional audiences from all over the world.
2015-12-01 World Coffee Competition WBC introduction grading Standard explanation2016 Shanghai Catering chain joining and Digital Management Exhibition 2016 Shanghai restaurant chain and Digital managementThe exhibition Exhibition time: August 25-27, 2016 Exhibition venue: Shanghai New International Expo Center (2345 Longyang Road) organizer: China Hotel Association Asian good Food Alliance organizer: Shanghai New Heritage Exhibition
2015-11-19 2016 Shanghai catering chain joining digitization management exhibitionAccording to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with a size of 17 mesh equivalent to 17x64 inches; they taste (all through dental sales and recognized by the government.
2022-12-01 About Blue Mountain coffee grades common sense tooth selling laws regulations onlyAs a popular spot for local Italians, the Touch Bar in Zhujiang New Town is also a gathering place for international coffee tasting institutes. Besides the handmade coffee machine and excellent baristas, the three size coffee cups also show the pride of this place-whether cappuccino cup or espresso cup, the size here is larger than that of the outside
2014-10-15 Coffee knowledge Specialty coffee learning Italian coffee Espresso coffeeAs an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.
2014-08-05 Authentic Italian coffee why small cup as a Guangzhou live yearAs an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.
2014-12-16 Boutique coffee basics common sense authentic Italian why small cup as aJamaica is one of the small coffee producing regions in the world, with an annual harvest of about 40000 bags-60 kg / sack (most of the Jamaican Blue Mountain coffee is actually shipped away in 70 kg barrels, they are the last countries to still use this traditional packaging method, but they produce 60 kg/ sacks, as that is the international standard for measuring coffee production). Ratio
2016-07-12 Jamaica Coffee Manor producing area introduction Thomas Silver MountainAs an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.
2015-01-29 Italian style coffee common sense authentic why small cup as a Guangzhou liveTo improve the quality of Pu'er coffee in the second half of 2013, Pu'er newly planted ecological coffee garden of 70, 000 mu, coffee area has reached 716000 mu, put into production of 340000 mu, output of 45000 tons, agricultural output value of 780 million yuan; export of 36000 tons, earning foreign exchange of 79.32 million US dollars. There are 386 coffee enterprises registered for industry and commerce in the city, with more than 247500 coffee employees, and the newly established farmers' coffee professional contract.
2014-08-29 Pu'er coffeePpxxx.jpg (54.18 KB, downloads: 0) download attachment and save to photo album 2013-8-20 17:01 upload at present, there is no clear judgment standard of boutique coffee in the international community, here the standards of the American Fine Coffee Association and the basic standards of coffee producing countries are briefly explained. American Fine Coffee Association Standard: 1. Whether it has rich dry aroma (Fragrance)
2014-07-23 Boutique coffee judge boutique coffee about boutique coffee coffee encyclopediaThere are a large number of "barista training institutions" around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities.
2014-06-06 Coffee knowledge Coffee Association baristas EuropeSCAA Gold Cup and Coffee Roasting Master Level 1 Certification Course June 15-22, 2014 CREMA Coffee Laboratory (Guangzhou) SCAA Gold Cup Master Certification Course Through learning the ratio of coffee and water, concentration, extraction rate and other knowledge, learning and sharing SCAA scientific gold brewing standards, so as to master the gold cup standard for making coffee. Gold Cup Standard is also a deep discussion among friends
2014-04-27 SCAA Gold Cup Coffee Roast Master Level 1 Certification CourseNot long ago, The Alliance for Coffee Excellence explained that our coffee auction had been going on for 16 years, and it was time to make a change. In 16 years, the organization that promotes the spread of boutique coffee has expanded the auction from Brazil to Burundi. The annual auction calendar is arranged from January to December, Brazil, Colombia, El Salvador, Mexico and Nicaragua
2015-10-27 International boutique coffee raw beans auction reform not long ago The Alli